Plus d’un million de livres à portée de main !
Bookbot

Elsa Petersen Schepelern

    Kürbis
    Asiatisch kochen mit dem steam basket
    Smoothies & Shakes
    Fingerfood & Co.
    Sushi. Easy Recipes for Making Sushi at Home
    Coolers and Summer Cocktails
    • Coolers and Summer Cocktails

      • 64pages
      • 3 heures de lecture
      4,0(2)Évaluer

      Nothing is more welcome on a hot summer night than an ice cold drink. Coolers & Summer Cocktails provides 50 easy and delicious recipes for summer drinks made with and without alcohol. Fresh and wonderful, these drinks are just perfect for parties or for solitary tipples on hot summer days. Food writer Elsa Petersen-Schepelern shares drinks from her travels around the world. Try Summer Coolers like Mango Ginger Lassi Yogurt Drink and Pineapple Strawberry-ade; Citrus Coolers like Indian Fresh Lime Soda and Old-Fashioned Orangeade; Summer Party Drinks like Tropical Sangria, Watermelon Gin and Mango Fizz; or Icy Summer Cocktails like Morocco Mary; classics like Mint Julep and a whole collection of tempting Margaritas. Elsa also provides recipes for classics like Fresh Lime Soda, and Fresh Homemade Ginger Beer. The easy recipes use delicious, original and unusual flavor combinations. Coolers & Summer Cocktails has enough variety to quench any thirst.

      Coolers and Summer Cocktails
    • Healthy, delicious, modern, everyone loves sushi. But if you thought sushi was hard to make yourself then not so. With clean, fresh flavors and great good looks, sushi has never been so popular. Sushi is delicious as a quick snack or as part of a more substantial Japanese dinner and makes perfect fingerfood. The term ‘sushi’ is used for dishes based on ‘sumeshi’, meaning vinegared rice, the most vital part of sushi-making. This book explains how to cook the rice perfectly. Start with simple rolled sushi using classic ingredients such as cucumber, tuna or salmon. Once you’ve mastered the easy ones you can explore more adventurous variations. The recipes use easy-to-find ingredients, including everything from spinach, asparagus and carrots to shrimp, crab and smoked salmon. If you thought making sushi was strictly for the professionals, Sushi will amaze you. With these recipes you will never eat ready-made sushi again. There are also recipes for sashimi and the miso soups that traditionally end a sushi meal as well as others for making great accompaniments, like fabulous pickles and three ways with wasabi. You can have parties where you provide the ingredients and guests make up their own hand rolls from their favorite ingredients, or you can do it for them—it takes no time at all! This is really easy party food, healthy snack food, and great food for kids.

      Sushi. Easy Recipes for Making Sushi at Home
    • Köstlich, cremig, fruchtig – so präsentieren sich alkoholfreie Mixgetränke von einer ganz neuen Seite. Smoothies & Shakes: Trendige Rezepte, die unkompliziert, verführerisch und rundum gesund sind. Frucht-Smoothies, eisige Köstlichkeiten, Eiscreme-Smoothies, Joghurt und Buttermilch, Soja-, Nuss- und Hafermilch

      Smoothies & Shakes
    • Asiatisch kochen mit dem steam basket

      • 64pages
      • 3 heures de lecture

      Die Zubereitung mit dem steam basket, dem Bambuskörbchen zum Dämpfen, erhält die ganze Frische, alles Gesunde und die Farbe der Zutaten, genau wie Pfannenrühren im Wok – doch ohne zusätzliches Fett. Es ist die gesündeste Garmethode, die je erfunden wurde – chinesische, japanische und südostasiatische Köche kochen damit köstliche Gerichte, auf den Punkt gegart, fettarm und mit dem vollen Aroma. Und sie sind einfach und schnell nachzukochen, ideal für zwanglose Mahlzeiten, Snacks, Partys oder besondere Anlässe. Und das Gute ist: Dämpfen können Sie in fast jedem Kochgerät – nicht nur im Bambusdämpfkörbchen oder in einer Spezial-Dämpfpfanne, sondern sogar auf einem Teller in einem normalen Topf.

      Asiatisch kochen mit dem steam basket
    • Wok