Exploring the extraordinary lives of fifty of Australia's oldest and most unique trees, this book features stunning photography and rich narratives. The authors traveled over 60,000 kilometers to capture the beauty of diverse species, from the Elephantine Boabs in Kimberley to the prehistoric Bunya Pines. Beyond celebrating these magnificent trees, it serves as a poignant reminder of the need to preserve and protect these natural wonders and their habitats for future generations.
Kimbal Baker Livres





Great Properties of Country Victoria Revised Edition: Volume 2
- 256pages
- 9 heures de lecture
Exploring the Western District of Victoria, this revised edition highlights twenty notable properties, showcasing their rich histories and architectural grandeur. Readers are invited into the private realms of these homesteads, revealing the fortunes that led to their creation and the efforts of current owners to maintain their heritage. Enhanced with new chapters and updated photography, the book serves as both a tribute to the past and a reflection of the present, celebrating the beauty and significance of these historic estates and their gardens.
Exploring twelve notable properties, this sequel delves into their rich histories, revealing extraordinary tales of hardship, risk, and reward. The book showcases stunning photographs that highlight the beauty and meticulous restoration of these great homes, offering readers an intimate glimpse into their private worlds. Through these narratives, the enduring legacy and character of each property come to life, making it a captivating journey through the heritage of Country Victoria.
Great Properties of Tasmania
- 272pages
- 10 heures de lecture
Exploring Tasmania's rich heritage, the book delves into eighteen private estates, highlighting their historical significance and the families who have inhabited them. It showcases the architectural beauty of Georgian mansions built from local sandstone and examines the evolution of farming practices over generations. Many estates are still operated by sixth- and seventh-generation farmers, who diversify into markets such as whiskey, wine, and various crops, reflecting the island's unique blend of British influence and Australian landscape.
This book highlights the vibrant histories of remarkable vineyards and historic buildings, examining the wine industry's evolution into a significant export sector while addressing the challenges faced by traditional family businesses in adapting to the 21st century.