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Kathleen Flinn Livres

    Kathleen Flinn crée des récits captivants qui explorent l'intersection entre les arts culinaires et la croissance personnelle. Son travail guide les lecteurs pour devenir des cuisiniers amateurs confiants, démontrant comment l'acte de cuisiner peut enrichir profondément la vie d'une personne. À travers une prose engageante, elle offre des perspectives uniques sur le monde de la nourriture, combinant des commentaires perspicaces avec une inspiration pratique.

    The Sharper Your Knife, The Less You Cry
    Burnt Toast Makes You Sing Good
    The Kitchen Counter Cooking School

    • The Kitchen Counter Cooking School

      How a Few Simple Lessons Transformed Nine Culinary Novices Into Fearless Home Cooks

      • 304pages
      • 11 heures de lecture
      4,2(218)Évaluer

      Focusing on personal transformation, the author shares her journey of guiding nine individuals to discover their culinary talents. Through her mentorship, she highlights the challenges and triumphs encountered in the kitchen, illustrating how cooking can empower and connect people. This narrative blends inspiration with practical cooking insights, showcasing the profound impact of culinary skills on self-confidence and community.

      The Kitchen Counter Cooking School

    • Burnt Toast Makes You Sing Good

      A Memoir with Recipes from an American Family

      • 288pages
      • 11 heures de lecture
      4,1(70)Évaluer

      This memoir offers an engaging glimpse into the author's culinary journey, blending personal anecdotes with reflections on food and life. Through vivid storytelling, the author shares experiences that highlight the joys and challenges of cooking, along with the deep connections forged through shared meals. Readers can expect a mix of humor, heartfelt moments, and insights into the culinary world, making it a delightful read for food lovers and memoir enthusiasts alike.

      Burnt Toast Makes You Sing Good

    • The Sharper Your Knife, The Less You Cry

      • 304pages
      • 11 heures de lecture
      3,5(45)Évaluer

      In 2003, Kathleen Flinn, a thirty-six-year-old American living in London, lost her corporate job. Ignoring her mother's concern, she moved to Paris to pursue a dream - a diploma from the Le Cordon Bleu cooking school. This book gives a funny account of Flinn's transformation as she moves through the school's intense programme.

      The Sharper Your Knife, The Less You Cry