Cindy Barbieri Livres

This Paleo cookbook was written with nutrition and ease of cooking in mind, but never sacrifices any of the sumptuous flavor you expect to find in Italian cuisine.

Authentic Italian flavors meet the Paleo diet in this collection of 100 easy recipes. Cookbook author Cindy Barbieri shares her journey of adapting her Nana's cherished recipes to fit a healthy lifestyle, discovering that many were already Paleo-friendly. With simple modifications, she transforms traditional dishes into nutritious, gluten-free meals that her family loves. Inspired by her travels in Italy and family memories, the book offers a variety of soups, salads, appetizers, entrees, sides, and desserts for delightful family dining.