This book shows how to plant, maintain, harvest and enjoy a productive backyard tea garden, with a comprehensive survey of all the crops that make delicious tea drinks, plus advice on cultivation, harvesting, drying, storing and brewing.
Featuring nearly 400 accessible farms and attractions, this guidebook offers a vibrant exploration of Georgia's agricultural landscape. Travel writer Jodi Helmer invites food lovers, families, and tourists to discover the diverse experiences available, from farm tours to local produce. It serves as an essential resource for anyone looking to engage with the state's rich farming culture and enjoy fresh, local food.
Shares the science behind pollinators and why they're threatened, along with real stories of the efforts to save them.