Acheter 10 livres pour 10 € ici !
Bookbot

Alex Laird

    Alex Laird est une herboriste médicale qui se consacre à explorer comment nous créons la santé chez les individus et les communautés à tous les niveaux : physique, spirituel et environnemental. Son travail met l'accent sur une approche holistique du bien-être, intégrant les remèdes à base de plantes traditionnels à la compréhension médicale moderne. Laird souligne les propriétés curatives uniques des plantes et leur potentiel à favoriser le bien-être général. Sa quête est de relier une profonde compréhension des médecines naturelles à une application pratique dans des contextes cliniques et éducatifs.

    Root to Stem
    • Root to Stem

      • 256pages
      • 9 heures de lecture

      'Root to Stem is a seasonal and holistic approach to health that puts plants, herbs and nature at the heart of how we live and eat. It is a new kind of guide that links individual health to our communities and the planet's health to sustain us all.' This perfect companion to the seasons, this book will show you how to take greater control over your own health and well-being, treat everyday ailments, and ensure the sustainability of the planet through discovering how to forage, grow, or shop for plant- and herb-based foods and products. Including: Detox in the spring with sorrel, cleavers and nettles. Harvest summer lime leaf shoots to soothe digestive upsets and feed gut microbes. Bake a Lammas loaf to celebrate the autumnal equinox. Boost your winter immunity with red berries, purple potatoes and rosehips. Root-to-stem eating encourages you to use every edible part of plant, including the leaves, skin, seeds and stalks. Travelling through the four seasons, expert medical herbalist Alex Laird shares the natural ingredients that are available on your doorstep, simple delicious recipes and easy-to-make herbal remedies.

      Root to Stem