Don Drake Livres

Set in a dystopian landscape ravaged by drought, the narrative explores the rise of the Knights of the Lord's Second Coming, a radical Christian group determined to reclaim their perceived rights through bigotry and religious zeal. As they patrol the borders against diversity, their leader receives a divine command from Jesus to construct a tabernacle for those they deem undesirable, turning the community into a nightmarish prison until the Final Judgment. This tale delves into themes of fanaticism, oppression, and a twisted interpretation of faith.

“ Magnolias Classic Southern Cuisine is a Southern cookbook to both savor and spatter.”― Foreword Reviews Magnolias Classic Southern Cuisine features tried-and-true recipes from the previous three restaurant cookbooks as well as new interpretations to offer a complete repertoire of Magnolias fine dining. Magnolias Classic Southern Collected Recipes from the Heart of Charleston represents the 30-plus years since Magnolias hit the restaurant scene. This cookbook includes more than 100 recipes, from pantry items to poultry and meats, and sides to sweets, along with bits of history and anecdotes from the storied restaurant. Recipes include all staple menu items in addition to original menu items (from the early years) like Shellfish Over Grits, Down South Egg Rolls, and Pan-Fried Chicken Livers as well as menu selections that return seasonally each year. These recipes have withstood the test of time and are frequently requested by guests. All new color photography brings these beloved recipes and cooking techniques to life.