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US Lantern Books

    Vegan Geographies
    Cultivated Meat to Secure Our Future
    Terrorization of Dissent
    The Humane Hoax
    • "As consumers become increasingly aware of the animal agriculture industry's cruelty and environmental devastation, clever industry marketers are adapting with alternative "humane" and "sustainable" labeling and marketing campaigns. The term "humane hoax" is gaining traction in animal advocacy circles, defined as new language and labels in animal product marketing that convey a false narrative of humane treatment and sustainable management of farmed animal operations. "Cage-free," "certified humane," and other comforting labels are no longer elusive, dusty items only seen in the back corners of funky health food stores. They are now as numerous as cattle on a feedlot, spotted in common places like discount markets and your local coffee shop. Industry humane washing and greenwashing create reassuring language and euphemistic labels that tell a story of a supposed distinction from conventional animal products. But the reality on the ground, in the manure pits, during the mechanical milking, and inside the terrifying slaughterhouses is fundamentally unchanged, despite promises of something "new" and "improved." In the absence of accurate information, it has never been more important to educate people on the realities behind the industry lies, and people are hungry for the truth. The Humane Hoax features a range of engaging and thought-provoking essays from eighteen notable experts who are at the forefront of this marketing and societal shift, chronicling every aspect with in-depth analyses and intellectual rigor. Among other timely topics, we will explore how the humane hoax intersects with feminism, environmentalism, how it is represented in the media, and the affects it has on human and non-human communities alike. The Humane Hoax will leave the reader questioning everything that they have been conditioned to believe as consumers-and more.."-- Provided by publisher

      The Humane Hoax
    • This provocative book informs, inspires, and opens debates about cultivated meat. An amazing collection of visionary and respected contributors powerfully present the latest research and opinions regarding its potential for solving our current planetary crises. Cultivated Meats to Secure Our Future features an amazing collection of visionary and respected contributors. Each powerfully presents the latest research and opinions regarding its potential for solving our current planetary crises. Contributors include Isha Datar of New Harvest, Chase Purdy, author of Billion Dollar Burger and Hanna Tuomisto one of the world's leading researchers in the field of environmental sustainability assessment of cell-cultured food production technologies. Also included is a thought-provoking foreword by Ira van Eelen, daughter of Willem van Eelen the godfather of cultivated meat, and CEO of CEO of KindEarth.Tech and RESPECTfarms.

      Cultivated Meat to Secure Our Future
    • "Veganism as an ethics and a practice has a recorded history dating back to Antiquity. Yet, it is only recently that researchers have begun the process of formalizing the study of veganism. Whereas occasional publications have recently emerged from sociology, history, philosophy, cultural studies, or critical animal studies, a comprehensive geographical analysis is missing. Until now. In fourteen chapters from a diverse group of scholars and living practitioners, Vegan Geographies looks across space and scale, exploring the appropriateness of vegan ethics among diverse social and cultural groups, and within the midst of broader neoliberal economic and political frameworks that seek to commodify and marketize the movement. Vegan Geographies fundamentally challenges outdated but still dominant human-nature dualisms that underpin widespread suffering and ecological degradation, providing practical and accessible pathways for people interested in challenging contemporary systems and working collectively toward less destructive worlds"-- Provided by publisher

      Vegan Geographies