Designed for parents and children who struggle with math, this comprehensive home-study guide offers clear explanations and solutions to common challenges. It aims to demystify mathematical concepts, making learning enjoyable and accessible. With practical tips and engaging activities, it empowers families to tackle math together, fostering confidence and understanding in the subject.
Barry Lewis Livres
Cet auteur est connu pour créer des vidéos culinaires amusantes depuis le confort de son domicile. Son contenu se caractérise par un mélange unique d'exploration culinaire et d'humour personnel, incluant souvent des blagues de papa. Cette approche distinctive rend son travail engageant et accessible aux spectateurs.






Butlin's Holiday Camp 1982
- 128pages
- 5 heures de lecture
Evoking the essence of Britain's most iconic holiday camp, this book features vibrant color photographs that reflect the optimism and resilience of British vacations. It beautifully captures the unique atmosphere and charm of these holiday experiences, showcasing both the joy and challenges faced by holidaymakers.
Focusing on the practicalities of dam management, this guide offers insights into calculating catchment yield and water requirements. It emphasizes collaboration with engineers and contractors while addressing the causes of dam failures and their swift remediation. Additionally, it discusses relevant legislation alongside global environmental and ecological issues, making it a vital resource for dam owners and a helpful reference for agencies, contractors, and engineers.
Miami Beach 1988-1995
- 160pages
- 6 heures de lecture
Each Christmas between 1988 and 1998, photographer Barry Lewis traveled to South Beach, Miami, to trade the harsh London winter for a tropical paradise. There he photographed the diverse (and eccentric) people who made up the fashionistas, newly-arrived Cubans (following the Meriel exodus in 1980), Jewish retirees from New York, drag queens and the gay population who flocked to ultra-cool Ocean Drive for the party scene. Lewis' images capture the vibrancy of an area coming back to life after years of crime, drugs, and violence.
Kazuo Ishiguro
- 176pages
- 7 heures de lecture
This study considers all of Kazuo Ishiguro's work, exploring the centrality of dignity and displacement in his vision and teasing out the connotations of home and homelessness in his fictions. How Japanese is Ishiguro? What role does memory and unreliability play in his narratives? schovat popis
Hunting in Britain from the Ice Age to the Present
- 272pages
- 10 heures de lecture
Exploring the historical significance of hunting, this book delves into its evolution and the complexities surrounding its modern-day perception. It examines the cultural and ecological impacts of hunting throughout history, offering insights into the debates and controversies that define its current status in society.
Kazuo Ishiguro. New Critical Visions of the Novels
- 312pages
- 11 heures de lecture
"This edited collection of new and insightful critical essays brings together a wide range of academics whose work stages a forum exploring the key aspects of Kazuo Ishiguro's novels. Featuring an interview with Ishiguro, this groundbreaking book is ideal for anyone studying the work of this major contemporary author"--
'He's a regular guy - he's not a chef and he's not formally a cook, and he was a virgin in the kitchen ... I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that's what food is about. Viva Virgin Kitchen!' Jamie Oliver
Vaguely Lost In Shangri-la
- 176pages
- 7 heures de lecture
Award winning Photographer Barry Lewis has, for more than a decade, captured the very essence of the Glastonbury experience. From Lost Vagueness, to Shangri-La, Barry's photography is a celebration of the more eccentric, colourful, weird and wonderful side of the iconic festival.
My Virgin Kitchen
- 183pages
- 7 heures de lecture
He's a regular guy - he's not a chef and he's not formally a cook, and he was a virgin in the kitchen ... I love his enthusiasm for food, having a laugh and for family, and I think, at the end of the day, that's what food is about. Viva Virgin Kitchen!' - Jamie Oliver 'One of the country's hottest young chefs'. - The Times