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Jerry Thomas' Bartenders Guide

How to Mix All Kinds of Plain and Fancy Drinks

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Recipes for hundreds of tasty libations appear in this groundbreaking volume, originally published in 1862 and widely considered by drink historians as the first serious American book on cocktails and punches.

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Jerry Thomas' Bartenders Guide, Jerry D. Thomas

Langue
Année de publication
2016
Reliure
(souple),
État du livre
Bon
Prix
9,99 €

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Titre
Jerry Thomas' Bartenders Guide
Sous-titre
How to Mix All Kinds of Plain and Fancy Drinks
Langue
Anglais
Publié
2016
Format
souple
Pages
130
ISBN10
0486806219
ISBN13
9780486806211
Séries
Description
Recipes for hundreds of tasty libations appear in this groundbreaking volume, originally published in 1862 and widely considered by drink historians as the first serious American book on cocktails and punches.