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This book is from the kitchen at Centro, with selected menu items, highlighting the imaginative food style synonymous with this fabulous restaurant. A chapter entitled "The Day in the Life of Centro" is a behind the scenes glimpse of the operation and the business at Centro Grill, a fast working environment. Recipes and menus for the seasons, not forgetting the appropriate wines. 109 pages including glossary. 9.5 x 8.5 inches. Random House of Canada, Toronto, ON, Canada
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Centro Cooks, Barbara Prevedello
- Langue
- Année de publication
- 1996
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- (rigide),
- État du livre
- Bon
- Prix
- 9,99 €
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