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- 320pages
- 12 heures de lecture
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Infused with the warmth of the Mediterranean, this collection by Claudia Roden invites readers to experience a culinary journey filled with simple yet delightful recipes. Renowned for transforming perceptions of Middle Eastern and Mediterranean cuisine, Roden shares beloved dishes inspired by her extensive travels, including Chicken with Apricots and Pistachios and Vegetable Couscous. Each recipe reflects a lifetime of passion for food, offering a blend of flavors from various regions that promise to bring joy to any dinner table.
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Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook], Claudia Roden
- Langue
- Année de publication
- 2021
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- (rigide)
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- Titre
- Claudia Roden's Mediterranean: Treasured Recipes from a Lifetime of Travel [A Cookbook]
- Langue
- Anglais
- Auteurs
- Claudia Roden
- Éditeur
- Clarkson Potter/Ten Speed
- Publié
- 2021
- Format
- rigide
- Pages
- 320
- ISBN13
- 9781984859747
- Séries
- Évaluation
- 4,05 sur 5
- Description
- Infused with the warmth of the Mediterranean, this collection by Claudia Roden invites readers to experience a culinary journey filled with simple yet delightful recipes. Renowned for transforming perceptions of Middle Eastern and Mediterranean cuisine, Roden shares beloved dishes inspired by her extensive travels, including Chicken with Apricots and Pistachios and Vegetable Couscous. Each recipe reflects a lifetime of passion for food, offering a blend of flavors from various regions that promise to bring joy to any dinner table.