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The highly cited authors of this book offer new insights into the potential health risks and benefits of our food. "Toxin-Free Food?" provides a comprehensive overview of all chemicals in food to which average adult European consumers are chronically exposed. The book is rounded off by a risk ranking of chemical contaminants in our food along with recommendations for consumers.
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Toxin-free Food?, Rudolf Krska
- Langue
- Année de publication
- 2023
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- Titre
- Toxin-free Food?
- Sous-titre
- Health Risks and Benefits of Our Food
- Langue
- Anglais
- Auteurs
- Rudolf Krska
- Éditeur
- Picus Verlag
- Publié
- 2023
- Format
- rigide
- Pages
- 96
- ISBN10
- 3711730280
- ISBN13
- 9783711730282
- Séries
- Mots clés
- Nonfiction
- Description
- The highly cited authors of this book offer new insights into the potential health risks and benefits of our food. "Toxin-Free Food?" provides a comprehensive overview of all chemicals in food to which average adult European consumers are chronically exposed. The book is rounded off by a risk ranking of chemical contaminants in our food along with recommendations for consumers.