Gilly Smith Livres

A guide to better sex and more intimate relationships, this book is about discovering the sexual electricity that will transform mind, body and soul.

The choices you make today about how you raise your child do not just affect you & your baby but have an impact on the planet. 'Baby Green' will guide you through making important decisions, including using washable or disposable nappies, what equipment you really need & how you can make your baby's environment safe & eco-friendly.

By the age of eight, Jamie Oliver was already cooking in his parents' pub and restaurant in Essex. From Westminster Catering College, he went straight to the apron strings of Antonio Carluccio as his head pastry chef. This is the story of Jamie Oliver which is the story of a culinary revolution.

The only guide you need to build a podcast from scratch with tips, techniques and stories from the pioneers of podcasting.

Observing children is a fundamental aspect of learning to teach and a vital component of primary English teaching.Observing Primary Literacy focuses on observing children and teachers in the primary classroom. Its purpose is to enable trainee teachers to make sense of what they observe in classrooms. This book aims to help make explicit the reasons for the professional decisions teachers make before and during lessons, as well as encouraging critical and reflective thought on key aspects of primary English.Using a detailed examination of real-life case studies, Margaret Perkins provides a framework for understanding the literacy learning processes of primary-age children and how this can inform good teaching practice. She demonstrates to readers how to re-focus on children's learning and develop a critically informed approach to literacy in the modern primary classroom.This is essential reading for all students studying primary English on primary initial teacher education courses including undergraduate (BEd, BA with QTS), postgraduate (PGCE, SCITT), and employment-based routes into teaching. It is also useful for practising teachers who wish to develop their understanding and practice of literacy teaching.Dr Margaret Perkins is Senior Lecturer at the University of Reading.

The book explores the evolving role of Intensive Care Units, where advanced medical technology aims to save lives but increasingly serves patients who may not survive. It highlights the growing trend of providing end-of-life care within ICUs, raising ethical dilemmas for clinicians faced with patients unlikely to recover. Based on research conducted in 2007, the narrative examines how healthcare providers navigate the challenges of delivering compassionate care while grappling with the reality of impending death, ultimately questioning the purpose of intensive treatment in such cases.

Taste and the TV Chef examines the evolution of food-centric TV, exploring how it changed Britain’s relationship with food and created a global appetite for culinary content. While cooking shows are far from new, they have exploded in popularity in recent years and have changed consumption patterns at a time when what we eat is of enormous consequence for climate change. What was once merely a genre is now a full-blown phenomenon: never before has food been so photographed, fawned over, fetishized, and celebrated as a way to save the planet. Celebrity chefs and so-called “foodies” have risen to new levels of fame, and the cultural capital of cooking has never been so valuable. Food journalist Gilly Smith offers fresh insights into the creation of contemporary British food culture, examining the influence of chefs like Jamie Oliver, Nigella Lawson, and Gordon Ramsay and the role of TV storytelling in transforming how and what we consume. A groundbreaking contribution to food and media studies, Taste and the TV Chef investigates how food and lifestyle TV changed the way an entire country ate, and then fed it to the rest of the world.

This is the first-ever biography of the irresistible domestic goddess, Nigella Lawson. Born in 1960 into a family of privelege, this book covers her childhood, her early career at the Sunday Times and Spectator, her secret marriage to John Diamond, the loss of her sister and husband to cancer-both at early ages, and her tremendous success as the author of How to be a Domestic Goddess and host of Nigella Bites. This is a story of personal tragedy and public success, studded with a cast of celebrity friends and family. With her unashamed enjoyment for food and her curvy beauty, Nigella continues to fascinate and beguile.

Před 5000 tisíci lety objevili indičtí tantrici a čínští taoisté schopnost sexuality být elixírem života. Věřili, že pevného zdraví, dlouhého života a vyvážené společnosti je možno dosáhnout pouze tehdy, pokud je využíván celý potenciál lidské sexuality a pokud se proud sexuální energie přeměňuje manipulací, masážemi a dýcháním na životní sílu. Praktická a citlivá tantra a tao tato starodávná sexuální tajemství odhalují a provedou vás od západu k východu po cestě, na které se setkáte se současnými tantrickými a taoistickými učiteli, kteří vás krok po kroku povedou za lepším sexem, až vám vaše umocněná sexualita otevře dveře smyslného potěšení, jež navždy změní váš život. V sexuálním tajemství tantry a tao se mimo jiné dozvíte: • Jak prodloužit milování v zájmu dosažení vzájemného uspokojení • Jak se dostat za hranice orgazmu • Jak využívat meditace k přezkoumání vlastní sexuality • Jak využít masáží ke zboření bariér v intimním vztahu • Jak může sexualita svou celkovou silou ovlivnit všechny oblasti vašeho života