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Dominique's Tropical Latitudes

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  • 160pages
  • 6 heures de lecture

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One of America's most innovative chefs delves into a lesser-known aspect of global cuisine: the effect of crossing cultures, and therefore cuisines, in the world's tropical belt. Nearly all major European and Asian cultures have had adventures (and misadventures) in the tropics for more than a thousand years, leaving behind an exotic, tangled, and delicious web of influences. Once thought to be the simple home of the pineapple or coconut, the tropics from the Caribbean to Latin America to India to Vietnam are now understood to be one of the most fascinating culinary regions imaginable.

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Dominique's Tropical Latitudes, Dominique Macquet, John DeMers, Sara Essex

Langue
Année de publication
2007,
État du livre
Bon
Prix
15,49 €

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Titre
Dominique's Tropical Latitudes
Langue
Anglais
Publié
2007
Pages
160
ISBN10
1933979011
ISBN13
9781933979014
Séries
Mots clés
Description
One of America's most innovative chefs delves into a lesser-known aspect of global cuisine: the effect of crossing cultures, and therefore cuisines, in the world's tropical belt. Nearly all major European and Asian cultures have had adventures (and misadventures) in the tropics for more than a thousand years, leaving behind an exotic, tangled, and delicious web of influences. Once thought to be the simple home of the pineapple or coconut, the tropics from the Caribbean to Latin America to India to Vietnam are now understood to be one of the most fascinating culinary regions imaginable.