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Paramètres
- 160pages
- 6 heures de lecture
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A collection of recipes for authentic Moroccan dishes that allows you to recreate the scents and flavours of this fascinating cuisine at home. With such a rich and diverse history, which draws from the East, the Mediterranean and Africa, Morocco is home to the most tantalizing food imaginable.
Achat du livre
Flavours of Morocco, Ghillie Basan, Peter Cassidy
- Langue
- Année de publication
- 2016
- product-detail.submit-box.info.binding
- (rigide),
- État du livre
- Bon
- Prix
- 6,49 €
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- Titre
- Flavours of Morocco
- Langue
- Anglais
- Auteurs
- Ghillie Basan, Peter Cassidy
- Éditeur
- Ryland, Peters & Small Ltd
- Publié
- 2016
- Format
- rigide
- Pages
- 160
- ISBN10
- 1849757607
- ISBN13
- 9781849757607
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Alimentation et boissons, Maroc
- Évaluation
- 2,5 sur 5
- Description
- A collection of recipes for authentic Moroccan dishes that allows you to recreate the scents and flavours of this fascinating cuisine at home. With such a rich and diverse history, which draws from the East, the Mediterranean and Africa, Morocco is home to the most tantalizing food imaginable.