Easy Spanish Style - Revised and Updated Edition
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The exotic taste of Spain can be yours at home with the creative and easy recipes in Easy Spanish-Style Cookery . Evoke the flavors of your favorite Spanish holiday by creating these colorful dishes with their rich, spicy aromas. Now there's nothing to stop you from adding a little Spanish excitement to your cooking! About Australian Women's Weekly : Australian Women's Weekly cookbooks have enjoyed more than two decades of success. Available in 100 countries and a dozen different languages, these books Australian Women's Weekly Standard Format Series have sold more than 2 million copies in Canada. Their amazing success rests on three the recipes are for today's food, the dishes are quick and simple to make, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time.
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Easy Spanish Style - Revised and Updated Edition, Pamela Clark, Mary Coleman
- Langue
- Année de publication
- 1997
- Reliure
- (souple)
Modes de paiement
Il manque plus que ton avis ici.
- Titre
- Easy Spanish Style - Revised and Updated Edition
- Langue
- Anglais
- Auteurs
- Pamela Clark, Mary Coleman
- Éditeur
- Acp Publishing Pty Ltd
- Publié
- 1997
- Format
- souple
- Pages
- 128
- ISBN10
- 1863960546
- ISBN13
- 9781863960540
- Séries
- Catégories
- Mots clés
- Livres de cuisine, Nourriture
- Évaluation
- 3 sur 5
- Description
- The exotic taste of Spain can be yours at home with the creative and easy recipes in Easy Spanish-Style Cookery . Evoke the flavors of your favorite Spanish holiday by creating these colorful dishes with their rich, spicy aromas. Now there's nothing to stop you from adding a little Spanish excitement to your cooking! About Australian Women's Weekly : Australian Women's Weekly cookbooks have enjoyed more than two decades of success. Available in 100 countries and a dozen different languages, these books Australian Women's Weekly Standard Format Series have sold more than 2 million copies in Canada. Their amazing success rests on three the recipes are for today's food, the dishes are quick and simple to make, and each recipe has been triple-tested, guaranteeing that it works the first time, and every time.


