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Real Fast Indian Food

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  • 224pages
  • 8 heures de lecture

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Spending time in the kitchen cooking and preparing meals is getting more and more difficult with the demands of today's busy lifestyles. But, with so many ready to cook ingredients now available in the supermarket, it is far easier to create fast, attractive and delicious Indian dishes. Mridula Baljekar shows that all you need is a little organisation and a few vital simple steps.

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Real Fast Indian Food, Baljekar Mridula, Antony Worrall Thompson

Langue
Année de publication
2000
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Titre
Real Fast Indian Food
Langue
Anglais
Éditeur
Metro
Publié
2000
Format
souple
Pages
224
ISBN10
1900512580
ISBN13
9781900512589
Séries
Évaluation
4,4 sur 5
Description
Spending time in the kitchen cooking and preparing meals is getting more and more difficult with the demands of today's busy lifestyles. But, with so many ready to cook ingredients now available in the supermarket, it is far easier to create fast, attractive and delicious Indian dishes. Mridula Baljekar shows that all you need is a little organisation and a few vital simple steps.