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Focusing on the art of marzipan, this book offers a comprehensive guide to making and shaping marzipan sweets at home. It features a diverse array of recipes, blending traditional favorites with innovative modern creations. Readers will find essential guidance on confectionery techniques and recommended equipment, as well as practical tips for success. Suitable for both beginners and seasoned cooks, this book serves as an invaluable resource for anyone looking to master the craft of marzipan sweets.
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The A-Z of Marzipan Sweets, Two Magpies Publishing
- Langue
- Année de publication
- 2013
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