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The Aesthetics of Food

The Philosophical Debate About What We Eat and Drink

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Pages
214pages
Temps de lecture
8heures

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Exploring the evolution and contemporary discussions surrounding the aesthetics of food and drink, this book serves as a thorough and approachable guide. It delves into various perspectives on how culinary presentation influences perception and enjoyment, making it a valuable resource for both enthusiasts and scholars interested in the intersection of gastronomy and art.

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The Aesthetics of Food, Kevin W. Sweeney

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Année de publication
2018
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