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Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.
Achat du livre
Chinese Cooking Class Cookbook, Collectif d'auteurs
- Langue
- Année de publication
- 1996
- product-detail.submit-box.info.binding
- (souple),
- État du livre
- Bon
- Prix
- 5,99 €
Modes de paiement
Il manque plus que ton avis ici.
- Titre
- Chinese Cooking Class Cookbook
- Langue
- Anglais
- Auteurs
- Collectif d'auteurs
- Éditeur
- Australian Women's Weekly
- Publié
- 1996
- Format
- souple
- ISBN10
- 0949128732
- ISBN13
- 9780949128737
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Nourriture, Littérature asiatique
- Évaluation
- 4,05 sur 5
- Description
- Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.



