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Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.
Nous avons un total de du titre Australian Women's Weekly Home Library: Chinese Cooking Class Cookbook (1990).
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Australian Women's Weekly Home Library: Chinese Cooking Class Cookbook, Ellen Sinclair, Maryanne Blacker, The Australian Women's Weekly
- Langue
- Année de publication
- 1990
- Reliure
- (souple),
- État du livre
- Bon
- Prix
- 4,09 €
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- Titre
- Australian Women's Weekly Home Library: Chinese Cooking Class Cookbook
- Langue
- Anglais
- Publié
- 1990
- Format
- souple
- Pages
- 128
- ISBN10
- 0949128074
- ISBN13
- 9780949128072
- Séries
- Catégories
- Mots clés
- Livres de cuisine, Nourriture, Littérature asiatique
- Évaluation
- 4,05 sur 5
- Description
- Classic fried rice, beef with black bean sauce, chicken chow mein and deep-fried ice cream balls - few have not experienced the delights of Chinese cuisine. This work demonstrates that an authentic Chinese meal is as quick and easy to prepare at home as it is to order in.




