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The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and cannot do with a microwave. Includes hundreds of entries explaining how different foods react in a microwave. Black-and-white illustrations. Copyright © Libri GmbH. All rights reserved.
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Microwave Gourmet, Barbara Kafka
- Langue
- Année de publication
- 1987
- Reliure
- (rigide)
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- Titre
- Microwave Gourmet
- Langue
- Anglais
- Auteurs
- Barbara Kafka
- Publié
- 1987
- Format
- rigide
- ISBN10
- 068806843x
- ISBN13
- 9780688068431
- Séries
- Catégories
- Mots clés
- Livres de cuisine, Nourriture
- Évaluation
- 4,4 sur 5
- Description
- The first microwave cookbook ever introduced by a major food writer--a breakthrough cookbook that challenges all the preconceptions about what one can and cannot do with a microwave. Includes hundreds of entries explaining how different foods react in a microwave. Black-and-white illustrations. Copyright © Libri GmbH. All rights reserved.