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- 368pages
- 13 heures de lecture
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1,000 + recipes and great party tips Get the latest bar buzz on how to host, mix, shake, pour, and more Want to concoct the perfect cocktail? From today's popular Mojitos and Martinis to classics like Manhattans and Margaritas, you'll be able to sip and entertain with a special twist. Get the scoop on everything from liquors, wine, and beer to Scotch, tequila, the latest tools of the trade, and more. Discover how
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Bartending For Dummies - 3rd Edition, Ray Foley
- Langue
- Année de publication
- 2006
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- (souple)
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- Titre
- Bartending For Dummies - 3rd Edition
- Langue
- Anglais
- Auteurs
- Ray Foley
- Éditeur
- For Dummies
- Publié
- 2006
- Format
- souple
- Pages
- 368
- ISBN10
- 047005056X
- ISBN13
- 9780470050569
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Nourriture, Alimentation et boissons, Cocktails, Boissons Mélangées
- Évaluation
- 4 sur 5
- Description
- 1,000 + recipes and great party tips Get the latest bar buzz on how to host, mix, shake, pour, and more Want to concoct the perfect cocktail? From today's popular Mojitos and Martinis to classics like Manhattans and Margaritas, you'll be able to sip and entertain with a special twist. Get the scoop on everything from liquors, wine, and beer to Scotch, tequila, the latest tools of the trade, and more. Discover how