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The Meat Business

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  • 249pages
  • 9 heures de lecture

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The theme running through this collection of essays is that food quality and human health, the welfare of animals and the methods of farming, and the quality of the environment, go hand-in-hand. This theme continues along the lines that the present system is harmful to them all and to our ability to generate enough good food for the whole world. The contributors to the volume offer alternatives - for more humane and moderate methods of farming which produce enough nourishing food without damaging the environment it depends on.

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The Meat Business, Geoff Tansey, Joyce D'Silva

Langue
Année de publication
1999
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Titre
The Meat Business
Langue
Anglais
Éditeur
Earthscan
Publié
1999
Format
souple
Pages
249
ISBN10
1853836036
ISBN13
9781853836039
Séries
Mots clés
Nourriture
Évaluation
3,75 sur 5
Description
The theme running through this collection of essays is that food quality and human health, the welfare of animals and the methods of farming, and the quality of the environment, go hand-in-hand. This theme continues along the lines that the present system is harmful to them all and to our ability to generate enough good food for the whole world. The contributors to the volume offer alternatives - for more humane and moderate methods of farming which produce enough nourishing food without damaging the environment it depends on.