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A basic cookbook for beginners to professionals.Have you always wanted to cook delicious Japanese dishes but didn't know how to do it? With this comprehensive bilingual guide to Japanese cooking you will be able to surprise your family and friends with a home-made Japanese meal next time. Or why not simply enjoy Japanese cooking for yourself? This book contains easy-to-follow recipes along with detailed information on seasonings, cooking utensils, and cutting techniques. Each recipe is in Japanese and English.
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カラー版英語でつくる和食 = Recipes of Japanese Cooking, Yūko Fujita
- Langue
- Année de publication
- 2004
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- (rigide),
- État du livre
- Très bon
- Prix
- 15,99 €
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