Kim Lane Livres

Provides information about cooking equipment, ingredients, and techniques, and includes a selection of recipes for omelettes, crepes, cakes, burgers, and other foods, each with illustrated, step-by-step instructions.

A horse in nineteenth-century England recounts his experiences with both good and bad masters.

-- Step-by-step illustrations for tasty and delicious recipes - perfect for beginners!-- Beautiful photographs show finished results