Manju Malhi Livres

Suitable for cooks new to the ingredients and techniques used in Indian cookery, this book takes you through the process of creating delicious, aromatic Indian dishes step by step, enabling you to master this colorful and exotic cuisine.

Exploring the diverse culinary traditions of India, the book showcases authentic recipes that highlight regional ingredients and cooking techniques. From the rice-based dishes of the West to the vegetarian delights of the South, Manju Malhi presents flavorful and straightforward recipes, complemented by vibrant color photographs that enhance the cooking experience.

A collection of delicious recipes that encourage healthy ageing, boost immunity and will make you fall in love with the kitchen again

These recipes can be eaten every day for a healthy and balanced diet and feature classic and original curries, including those with an array of spices, vegetables and superfoods that are rich in anti-oxidants and cooked in a way that retains their specific nutrient value. Rooted in the streets, homes and markets of India, Everyday Healthy Indian Cookery reflects the delicious flavours and aromas of the curries and healing spices that characterise the very best of that country's varied cuisine. You'll find all-time favourites, such as traditional style Tandoori Chicken, Cardamom Lamb Karahi and Vegetable Samosas, as well as some more unusual dishes such as Mahi Ajwaini Fish Tikka, Bengali Style Chana Dal, Tamarind Rice, Lentil Pancakes and Hara Bhara Kebabs. Bring the taste of India to your kitchen with Malhi's straightforward and healthy meals that are quick to prepare and delicious to eat.

TV chef Manju Mahli is known for her traditional Indian dishes with a modern urban twist. Why not fill your home with the heady aromas and delicious flavours of the Indian kitchen, with classic recipes passed down from generation to generation, with Hamlyn's Classic Indian Recipes?