Richard P. Jacoby Livres

What Grain Brain did for wheat, this book by a leading peripheral nerve surgeon now does for sugar, revealing how it causes crippling nerve damage throughout the body-in our feet, organs, and brain-why sugar and carbohydrates are harmful to the body's nerves, and how eliminating them can mitigate and even reverse the damage. Sugar Crush exposes the shocking truth about how a diet high in sugar, processed carbohydrates, and wheat compresses and damages the peripheral nerves of the body, leading to pain, numbness, and tingling in the hands and feet, along with a host of related conditions, including migraines, gall bladder disease, and diabetes. If you suffer from ailments your doctors can't seem to diagnose or help-mysterious rashes, unpredictable digestive problems, debilitating headaches, mood and energy swings, constant tiredness-nerve compression is the likely cause. Over the years, Dr. Richard Jacoby has treated thousands of patients with peripheral neuropathy. Now, he shares his insights as well as the story of how he connected the dots to determine how sugar is the common denominator of many chronic diseases. In Sugar Crush, he offers a unique holistic approach to understanding the exacting toll sugar and carbs take on the body. Based on his clinical work, he breaks down his highly effective methods, showing how dietary changes reducing sugar and wheat, coinciding with an increase of good fats, can dramatically help regenerate nerves and rehabilitate their normal function. Sugar Crush includes a quiz to assess your nerve damage, practical dietary advice, and the latest thinking on ways to prevent and reverse neuropathy. If you have diabetes, this essential guide will help you understand the dangers and give you the tools you need to make a difference beyond your doctor's prescriptions. If you have the metabolic syndrome or prediabetes, or are just concerned about your health, it will help you reverse and prevent nerve damage

Trpíte problémami, ktoré vám lekári nevedia diagnostikovať? Záhadnými pocitmi v končekoch prstov, tŕpnutím a mravčením v končatinách, svrbením, pálením či bolesťami chodidiel, neustále tečúcim nosom, ochromujúcimi bolesťami hlavy, častými poruchami trávenia, náhlymi zmenami nálady a energie, pretrvávajúcim pocitom únavy? Ak áno, možnou príčinou týchto problémov sú stlačené nervy. Pýtate sa, ako to súvisí s cukrom? Nuž, zjednodušene povedané, strava s vysokým obsahom cukru a jednoduchých sacharidov, obsiahnutých napríklad v bielej múke a vo väčšine priemyselne vyrobených potravín, spôsobuje v tele zápaly, v dôsledku ktorých vznikajú opuchy a tlaky na nervy. Tie môžu okrem už spomenutých ťažkostí neskôr spôsobiť nielen vážne ochorenia (demencia, Alzheimerova choroba, ALS, skleróza multiplex, autizmus, choroby srdca) ale aj vytrvalé bolesti. Kniha, ktorú držíte v ruke, je určená všetkým, ktorí už nechcú slepo počúvať propagandu, užívať množstvo liekov, žiť v bolestiach a umierať predčasne. Začítajte sa do prehľadne a jednoducho spracovaných vedeckých poznatkov a dôkazov o vplyve cukru na ľudský organizmus a osloboďte sa od neho.