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Tetsuya Wakuda Ordre des livres (chronologique)

    Australian Food
    The Food of Australia

    • The Food of Australia

      Contemporary Recipes from Australia's Leading Chefs

      • 144pages
      • 6 heures de lecture

      These recipes reflect on incredible diversity of styles, from Thai influenced appetisers to Australian-Italian treats.

      The Food of Australia2001

    • Australian Food

      Recipes for Home Cooking by Australia's Leading Chefs and Food Writers

      • 224pages
      • 8 heures de lecture

      Recipes for home cooking by leading chefs and food writers.

      Australian Food1999