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Felicita Sala

    Felicita est une illustratrice autodidacte diplômée en philosophie de l'Université d'Australie-Occidentale. Bien qu'elle ait collaboré à plusieurs projets d'animation avec son mari, Gianluca, sa véritable passion réside dans la création de livres illustrés. Elle vit à Rome avec Gianluca et leur fille Nina.

    A Year in Fleurville
    She Made a Monster
    If You Run Out of Words
    Joan Procter, Dragon Doctor
    Peep inside the castle
    Lunch at 10 Pomegranate Street
    • Lunch at 10 Pomegranate Street

      • 40pages
      • 2 heures de lecture
      4,6(69)Évaluer

      Something smells good at 10 Pomegranate Street! Delicious, actually!In each apartment, someone is preparing a special dish to share with their neighbours. Mr Singh is making coconut dahl with his daughter while Maria mashes some avocados for her guacamole. Will everything be ready on time?Written and magnificently illustrated by Felicita Sala, this glorious celebration of community is filled with recipes from all over the world and simple instructions perfect for young chefs.  Lunch at 10 Pomegranate Street is a visual feast to share and delight in.

      Lunch at 10 Pomegranate Street
    • Peep inside the castle

      • 14pages
      • 1 heure de lecture
      4,6(34)Évaluer

      Young children can explore a bustling medieval castle in this charming, lift-the-flap non-fiction book. Flaps and peep-through holes in the pages reveal a knight putting on his armour, castle guards counting the king's treasure and a grand feast with the royal family. A lovely introduction to a popular historical subject for little children.

      Peep inside the castle
    • A fascinating picture book biography of a pioneering female scientist who loved reptiles! While other girls played with dolls, Joan preferred the company of reptiles. She carried her favorite lizard with her everywhere--she even brought a crocodile to school! When Joan grew older, she became the Curator of Reptiles at the British Museum. She went on to design the Reptile House at the London Zoo, including a home for the rumored-to-be-vicious komodo dragons. There, just like when she was a little girl, Joan hosted children's tea parties--with her komodo dragon as the guest of honor. With a lively text and vibrant illustrations, scientist and writer Patricia Valdez and illustrator Felicita Sala bring to life Joan Procter's inspiring story of passion and determination.

      Joan Procter, Dragon Doctor
    • The story features a father who embarks on a whimsical journey to express his deep love for his daughter. Through imaginative scenarios, he reassures her of the extraordinary measures he would take, creating a heartwarming bedtime adventure. The enchanting illustrations by Felicita Sala enhance the narrative, making it a delightful experience for young readers.

      If You Run Out of Words
    • A 2018 New York Times/New York Public Library Best Illustrated Children's Books On the bicentennial of Frankenstein, join Mary Shelley on the night she created the most frightening monster the world has ever seen. On a stormy night two hundred years ago, a young woman sat in a dark house and dreamed of her life as a writer. She longed to follow the path her own mother, Mary Wollstonecraft, had started down, but young Mary Shelley had yet to be inspired. As the night wore on, Mary grew more anxious. The next day was the deadline that her friend, the poet Lord Byron, had set for writing the best ghost story. After much talk of science and the secrets of life, Mary had gone to bed exhausted and frustrated that nothing she could think of was scary enough. But as she drifted off to sleep, she dreamed of a man that was not a man. He was a monster. This fascinating story gives readers insight into the tale behind one of the world's most celebrated novels and the creation of an indelible figure that is recognizable to readers of all ages. "Eye-catching artwork and engaging storytelling give this biography of a fascinating woman even more appeal."--Booklist

      She Made a Monster
    • From Felicita Sala, the creator of bestselling Lunch at 10 Pomegranate Street, comes this exquisite sequel. In each garden, someone is tending to their produce. Maria's picking asparagus, Ramon's mum is watering the cucumbers, and a gaggle of kids are eating cherries fresh from the tree and even wearing some as earrings! Meet the many people of Fleurville, delight in their produce, learn their recipes, and find comfort in the cycle of the seasons. A Year in Fleurvilleis a cookbook, a mini guide to gardening, and a picture book rolled into one, celebrating the joys of coming together and sharing the rich rewards of our gardens and kitchens.

      A Year in Fleurville
    • Arno and His Horse

      • 32pages
      • 2 heures de lecture

      This beautifully written rhyming text, matched with exquisite illustrations, explores love, loss, memory, and the power objects can hold. Arno had a horse, it was brown and it was black. He took it with him everywhere, but did he bring it back? When Arno loses his precious toy horse, all the kids in town help him to look for it. They look everywhere, but will Arno ever see his horse again? A touching story about loss, memory, and the mysterious ways we feel connected to those we love.

      Arno and His Horse
    • Discover new realms of outer space in this picture book biography of scientist Gabriela Gonzalez, who immigrated to America and became a ground-breaking scientist. Written by a molecular biologist and illustrated by an award-winning artist, this stunning picture book explores science, space, and history. In 1916, Albert Einstein had a theory. He thought that somewhere out in the universe, there were collisions in space. These collisions could cause little sound waves in the fabric of space-time that might carry many secrets of the distant universe. But it was only a theory. He could not prove it in his lifetime.Many years later, an immigrant scientist named Gabriela Gonzalez asked the same questions. Armed with modern technology, she joined a team of physicists who set out to prove Einstein's theory. At first, there was nothing. But then... they heard a sound. Gabriela and her team examined, and measured, and re-measured until they were sure. Completing the work that Albert Einstein had begun 100 years earlier, Gonzalez broke ground for new space-time research. In a fascinating picture book that covers 100 years, 2 pioneering scientists, and 1 trailblazing discovery, Patricia Valdez sheds light on a little known but extraordinary story.

      How to Hear the Universe
    • Sie schuf ein Monster

      Wie Mary Shelley Frankenstein erfand

      4,6(21)Évaluer

      Über die Frau, die Frankenstein und sein Monster erschuf Heutzutage ist Frankensteins Monster weltberühmt. Doch es war genaugenommen nicht Viktor Frankenstein, der das Monster erschaffen hat, sondern die damals erst 19-jährige Autorin Mary Shelley. Mit düster-atmosphärischen Bildern erzählt ›Sie erschuf ein Monster‹ die Geschichte, wie ›Frankenstein‹ als einfache Gruselgeschichte auf einem Ausflug am Genfer See begann, und nimmt den Leser mit in die Gedankenwelt seiner berühmten Schöpferin.

      Sie schuf ein Monster
    • Grüner Reis und Blaubeerbrot

      Lieblingsrezepte für Kinder aus aller Welt

      5,0(4)Évaluer

      „Ein wunderschön illustriertes Rezeptbuch für Kinder (oder für wirklich jeden) ... Einfach süß.“ - Yotam Ottolenghi Dieses wunderbar illustrierte Kochbuch für Kinder bietet eine globale Speisekarte mit Gerichten, die man mit Freunden, Familie und Nachbarn teilen kann. Es duftet in der Gartenstraße! Im Haus Nummer 10 mischt Pilar Gazpacho, Herr Ping brät Brokkoli, Señora Flores bereitet einen Topf mit Bohnen vor und Josef und Rafik rollen Fleischbällchen. Andere Nachbarn machen Mini-Quiches, Baba Ganoush, Dhal und Erdnussbutter-Kekse. Wenn alles zubereitet ist, versammeln sich alle im Garten und feiern mit leckerem Essen und in guter Gesellschaft eine große Party. Jede Doppelseite dieses Bilderbuches enthält ein Rezept aus einer anderen kulinarischen Tradition. Gerichte, die Kinder schon immer lieben, wie Guacamole, Spaghetti und Bananenbrot, finden sich ebenso wie Speisen mit weniger bekannten Zutaten wie Mirin, Tahini und Kurkuma. Die Rezepte erklären, wie jedes Gericht zubereitet wird, und bieten lustige und detaillierte Illustrationen. Dieses Buch kombiniert einfache, frische Aromen mit Rezepten aus der ganzen Welt und wird angehende Köche und Köchinnen (und ihre erwachsenen Helfer) inspirieren.

      Grüner Reis und Blaubeerbrot