Lemongrass, Ginger and Mint Vietnamese Cookbook
- 208pages
- 8 heures de lecture
Linh Nguyen's "Lemongrass, Ginger and Mint Vietnamese Cookbook" features easy-to-follow recipes inspired by her childhood, street food in Hanoi, and New York City's culinary diversity. Drawing from her extensive cooking experience, this collection celebrates the authentic roots of Vietnamese cuisine.

