Nathan Outlaw est un chef dont le talent et les années de cuisine de haut niveau l'ont rendu célèbre. Son art culinaire se caractérise par un mélange de simplicité et d'approche contemporaine. Son restaurant se concentre sur les fruits de mer et les produits locaux, avec un menu dégustation qui change fréquemment.
In Everyday Seafood, top chef Nathan Outlaw offers brand-new recipes for all kinds of fish and shellfish. Good-quality fresh seafood is now within the reach of most people - both economically and in terms of easy availability. Plus it's incredibly healthy and fast to cook.
A brand-new collection from the UK's most celebrated fish chef that explains what fish to cook and how to cook it, and provides tasty and inspiring ways to cook seasonal and sustainable fish for dinner.
A collection of over 70 effortless recipes from the top chef in fish cookery