In The Hebridean Baker, Coinneach shares both his fabulous recipes and fascinating stories of island life, offering a true taste of Scotland's wild and windswept Outer Hebrides
Coinneach MacLeod Livres




The Hebridean Baker: The Scottish Cookbook
- 256pages
- 9 heures de lecture
The book offers a delightful blend of recipes and folklore from the Scottish islands, showcasing the rich culinary traditions and cultural heritage of the Hebrides. Coinneach, the Hebridean Baker, shares his personal stories and insights, inviting readers to experience the warmth and flavors of his homeland. With a focus on traditional dishes and local ingredients, this collection is a heartfelt tribute to the beauty and spirit of Scottish island life.
International bestselling author The Hebridean Baker shares stories and adventures alongside his best selection of recipes yet.
In this book, I'm sharing recipes filled with tradition, Scottish flavours and local ingredients that you will love to make in your kitchen - from hearty dishes and comforting desserts to delicious cakes and perfect biscuits to dunk in your tea!The book is jam-packed with the stories behind the recipes;