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Luke Powell

    Compass American Guides: Vermont
    Asia Highway
    Quality Meats
    Working Sail
    • "Luke's interest in boats began when clambering over the rotten hulks then mudbound in the backwater creeks of his Suffolk boyhood. Aged nine, he set sail with his family for the Greek islands. From then on the sea was his school. After an apprenticeship as a shipwright restoring Thames barges, he returned to the Mediterranean and the nomadic life of a journeyman boatbuilder. In due course he acquired a French girlfriend - the first of many long-suffering partners in his adventures - and Charmian, a 75-year-old cutter. In 1990, with a baby son on board, he sailed Charmian up the Helford River in Cornwall, little realising that seven years later it would become the home of his boatbuilding business, Working Sail. ..."--Book jacket

      Working Sail
    • The ultimate, friendly guide to making signature smallgoods with more than 90 recipes for enjoying them, from internationally renowned expert Luke Powell (LP's Quality Meats, Bella Brutta pizza).

      Quality Meats
    • Compass American Guides: Vermont

      First Edition - Detailed Color Maps, Mountain Resorts and Country B&B's, Best of Vermont Skiing, Fall Foliage Viewing, Bicycle Tours

      • 320pages
      • 12 heures de lecture
      Compass American Guides: Vermont