Polly Campbell Livres

Gathering the stories of the pioneers and the entrepreneurs of the past and the present, Enquirer food critic Polly Campbell unfolds how Cincinnati's history has set the table for its menu today. Over the years, Cincinnati has earned a reputation for conservatism and keeping to itself, especially regarding food, but that's changing. Old favorites like cinnamon-scented chili on spaghetti, ice cream with huge chocolate chunks and old-fashioned German butchers selling goetta, brats and metts are being rediscovered--and in some cases re-created. A similar urge for experimentation and innovation from restaurants, farmers' markets and food producers is bringing new energy to the city's tables.

Offering an interactive approach, this guide helps readers navigate their search for enlightenment in a confusing world. It caters to those uncertain about their religious beliefs and seeking solace amid life's chaos. Through dynamic exercises and insights, the book aims to provide clarity and peace, making it a valuable resource for anyone facing stress and seeking spiritual direction.

The book offers a transformative approach to personal well-being through small, manageable habits and a more forgiving mindset. Polly Campbell reveals her own journey of avoiding surgery, losing weight, and enhancing relationships, providing readers with a structured plan and practical practices. With a focus on customization, she empowers individuals to create their own paths to recharge their lives and foster greater meaning and energy.

Alles und jeder soll heute perfekt sein. »Warum eigentlich?«, fragt Polly Campbell, die nicht länger einem unerreichbaren Ideal hinterherlaufen wollte. Stattdessen hat sie einen Weg gefunden, ihre Unvollkommenheit zum Werkzeug ihres Glücks zu machen. Dabei helfen ihre Mini-Meditationen und Achtsamkeitsübungen, die sich in jeder Alltagssituation anwenden lassen, egal ob beim Duschen oder beim Warten auf den Bus. Der ultimative Guide für alle, die sich selbst zu viel Druck machen.