Williams-Sonoma Savoring Mexico
- 256pages
- 9 heures de lecture
It's a country known for its ancient civilizations, its alluring coastline, its mountainous heartland -- and its diverse and unforgettable food. Here, with more than 140 authentic recipes, award-winning author Marilyn Tausend takes you on a journey through lively marketplaces and remote villages to find the culinary heritage that forever changed the cuisines of the world. Full-color photography throughout.