Ottoman Kitchen: Modern Recipes from Turkey, Greece, the Balkans, Lebanon, Syria and Beyond
- 32pages
- 2 heures de lecture




Mediterranean cuisine has always been noted for its imaginative use of fresh seasonal ingredients. Reflecting this tradition, this book offers over 130 recipes that show how to transform simple vegetables, meat, fish and fruit into dishes imbued with the tastes and flavours of the Mediterranean. The range of dishes extends from fragrant fish soups to Spanish tapas and rose-scented Turkish desserts, and there are ideas and authentic regional menus for every occasion. Written by an award-winning cook, this cookbook issues an invitation into the Mediterranean kitchen that is impossible to refuse.
The Healing Patch Cookbook is the perfect guide for transitioning into a more healthful lifestyle. It brings the reader through a gentle, humorous, and self-loving journey from cooked to raw food. This cookbook suits everyone from the seasoned raw foodist looking for deeper connection with their diet, to the newbie who needs help taking their first step into the world of raw food! While many health experts come from a restrictive view with a specific protocol, Julie and Sarah remain open as they guide the reader to become more intuitive and self-sufficient with their health. Complete with a few cooked transitional recipes, loads of raw food recipes, and gorgeous photos, The Healing Patch Cookbook is a superb blend of everything people need to guide themselves to their most divine level of health. Not only are the recipes clear, the first half of the book is loaded with information to help people along their way. The authors gift the readers with a joyous new connection to themselves, their plate, and the planet. Raw food becomes something deeper than itself; a new energy, a new consciousness, a new life!
90 der besten landestypischen Rezepte - vom Frühstück über Hauptspeisen bis zu Knabbereien und Meze. Innovative Farbfotos des Alltagslebens und der fertigen Gerichte.