Paramètres
- 288pages
- 11 heures de lecture
En savoir plus sur le livre
In The Ancestral Table, acclaimed home chef and blogger Russ Crandall (the mastermind behind The Domestic Man) combs through the pages of history and refines a selection of beloved traditional recipes, redeveloping them to complement a gluten-free, ancestral, and whole foods lifestyle. This stunning cookbook features more than 100 recipes that will help experienced and budding chefs alike create classic, familiar, and overwhelmingly delicious feasts. Humans have been cooking for thousands of years, taking small steps and great leaps in the culinary arts. In his book, Crandall delivers time-tested recipes that incorporate wholesome, rewarding, nutrient-rich ingredients. He demystifies daunting techniques and provides unexpected preparations for a number of familiar foods. Inside, you’ll find American and international classics such as: • Chicken-Fried Steak to rival Grandma’s recipe • timeless French Onion Soup • Bi Bim Bap with authentic, hassle-free Kimchi • an incomparable Teriyaki Sauce • fragrant, satisfying Butter Chicken Perfectly crafted, beautifully photographed, and tirelessly researched, The Ancestral Table is a contemporary take on ancestral eating that is equally at home on your kitchen counter, in your book bag, or on your nightstand.
Achat du livre
The Ancestral Table, Russ Crandall, Paul Jaminet, Ph.D.
- Langue
- Année de publication
- 2013,
- État du livre
- Bon
- Prix
- 7,49 €
Modes de paiement
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- Titre
- The Ancestral Table
- Langue
- Anglais
- Auteurs
- Russ Crandall, Paul Jaminet, Ph.D.
- Éditeur
- Victory Belt Publishing
- Publié
- 2013
- Pages
- 288
- ISBN10
- 1628600055
- ISBN13
- 9781628600056
- Séries
- Mots clés
- Santé & Médecine, Motivation & Bien-être, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Animaux, Spiritualité et spiritualisme, Santé, Médecine, Nourriture, Alimentation & Régimes, Pâtisserie, Guérison et médecines douces, Végétalisme, Course à pied, Bien, Régime sans gluten
- Description
- In The Ancestral Table, acclaimed home chef and blogger Russ Crandall (the mastermind behind The Domestic Man) combs through the pages of history and refines a selection of beloved traditional recipes, redeveloping them to complement a gluten-free, ancestral, and whole foods lifestyle. This stunning cookbook features more than 100 recipes that will help experienced and budding chefs alike create classic, familiar, and overwhelmingly delicious feasts. Humans have been cooking for thousands of years, taking small steps and great leaps in the culinary arts. In his book, Crandall delivers time-tested recipes that incorporate wholesome, rewarding, nutrient-rich ingredients. He demystifies daunting techniques and provides unexpected preparations for a number of familiar foods. Inside, you’ll find American and international classics such as: • Chicken-Fried Steak to rival Grandma’s recipe • timeless French Onion Soup • Bi Bim Bap with authentic, hassle-free Kimchi • an incomparable Teriyaki Sauce • fragrant, satisfying Butter Chicken Perfectly crafted, beautifully photographed, and tirelessly researched, The Ancestral Table is a contemporary take on ancestral eating that is equally at home on your kitchen counter, in your book bag, or on your nightstand.