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- 156pages
- 6 heures de lecture
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The Non-Dairy Formulary contains over 80 delicious vegan recipes for creating a wide variety of plant-based, non-dairy foods including butter, milks and creams; cultured buttermilk, sour cream and cultured cheeses; block cheeses that shred and melt beautifully; egg alternatives and eggless egg dishes; and scrumptious non-dairy desserts too. Please note that the formulary is TEXT ONLY. As a companion reference guide, TheGentleChef.com website offers a full-color photo gallery of the recipes in the cookbook. A digital copy of the cookbook with a bonus full-color photo gallery is also available through the website. Allergy warning: Most of the recipes in this book involve soy or cashew nuts.
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The Non-Dairy Formulary, Skye Michael Conroy
- Langue
- Année de publication
- 2013
- product-detail.submit-box.info.binding
- (souple),
- État du livre
- Bon
- Prix
- 7,49 €
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- Titre
- The Non-Dairy Formulary
- Sous-titre
- Vegan Cuisine for the Ethical Gourmet
- Langue
- Anglais
- Auteurs
- Skye Michael Conroy
- Publié
- 2013
- Format
- souple
- Pages
- 156
- ISBN10
- 1484811224
- ISBN13
- 9781484811221
- Séries
- Description
- The Non-Dairy Formulary contains over 80 delicious vegan recipes for creating a wide variety of plant-based, non-dairy foods including butter, milks and creams; cultured buttermilk, sour cream and cultured cheeses; block cheeses that shred and melt beautifully; egg alternatives and eggless egg dishes; and scrumptious non-dairy desserts too. Please note that the formulary is TEXT ONLY. As a companion reference guide, TheGentleChef.com website offers a full-color photo gallery of the recipes in the cookbook. A digital copy of the cookbook with a bonus full-color photo gallery is also available through the website. Allergy warning: Most of the recipes in this book involve soy or cashew nuts.