Exactement cet exemplaire ira dans le panier
Paramètres
- 208pages
- 8 heures de lecture
En savoir plus sur le livre
Mouthwatering BBQ from a community treasure. Savannah natives and tourists alike have been enjoying Johnny Harris's famed barbecue since 1924. Photos, stories, and hearty recipes bring the landmark's distinctive history and flavors into the home kitchen. Recipes include entr'es such as Sweet and Spicy Short Ribs and Spicy Buttermilk Fried Chicken with delicious sides of Garlic Cheddar Grits and Savannah Creamed Corn to round out the menu.
Achat du livre
Johnny Harris Restaurant Cookbook, Julie Donaldson Lowenthal, Mary Senseney
- Langue
- Année de publication
- 2014
- product-detail.submit-box.info.binding
- (rigide),
- État du livre
- Bon
- Prix
- 18,99 €
Modes de paiement
Personne n'a encore évalué .
- Titre
- Johnny Harris Restaurant Cookbook
- Langue
- Anglais
- Éditeur
- Pelican Publishing Company
- Publié
- 2014
- Format
- rigide
- Pages
- 208
- ISBN10
- 1455618969
- ISBN13
- 9781455618965
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, États-Unis, Littérature américaine, Géorgie
- Description
- Mouthwatering BBQ from a community treasure. Savannah natives and tourists alike have been enjoying Johnny Harris's famed barbecue since 1924. Photos, stories, and hearty recipes bring the landmark's distinctive history and flavors into the home kitchen. Recipes include entr'es such as Sweet and Spicy Short Ribs and Spicy Buttermilk Fried Chicken with delicious sides of Garlic Cheddar Grits and Savannah Creamed Corn to round out the menu.