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Paramètres
- 304pages
- 11 heures de lecture
En savoir plus sur le livre
Organized by ingredient and type of food, a creative guide to health-conscious cookery presents a new collection of delicious and nutritional recipes from the health experts at the Mayo Clinic and introduces 150 recipes for tasty and healthful dishes that come complete with full-color photographs, detailed nutritional analyses, and guidelines on the Mayo Clinic's New Philosophy of Cooking and Healthy Weight Pyramid. Reprint.
Achat du livre
The New Mayo Clinic Cookbook, Cheryl Forberg R.D., Maureen Callahan, Mayo Clinic
- Langue
- Année de publication
- 2006
- product-detail.submit-box.info.binding
- (souple),
- État du livre
- Bon
- Prix
- 10,49 €
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- Titre
- The New Mayo Clinic Cookbook
- Sous-titre
- Eating Well for Better Health
- Langue
- Anglais
- Éditeur
- Oxmoor House
- Publié
- 2006
- Format
- souple
- Pages
- 304
- ISBN10
- 0848728122
- ISBN13
- 9780848728120
- Séries
- Mots clés
- Nonfiction, Livres de cuisine, Arts culinaires & Gastronomie, Manuels et guides, Santé, États-Unis, Nourriture, Alimentation et nutrition
- Description
- Organized by ingredient and type of food, a creative guide to health-conscious cookery presents a new collection of delicious and nutritional recipes from the health experts at the Mayo Clinic and introduces 150 recipes for tasty and healthful dishes that come complete with full-color photographs, detailed nutritional analyses, and guidelines on the Mayo Clinic's New Philosophy of Cooking and Healthy Weight Pyramid. Reprint.