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- 498pages
- 18 heures de lecture
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These proceedings present the latest achievements and developments within the scientific community of fur animal research organised by the International Fur Animal Scientific Association (IFASA). The book contains papers on the following nutrition, feeding and management, health and disease, breeding, genetics and reproduction, behaviour and welfare and a theme on 'WelFur for mink and foxes'. The scientific results presented do not only come from traditional mink producing countries, but also from countries with more recent developments in fur animal production. The scientific community in the field of fur animal production is small, but the biologic diversity and thus the need for scientifically based knowledge in this area is similar to, or often exceeds, that of other farm animals. In this book, the most diverse and recent advancements in fur animal production were brought together in order to provide a clear overview for all those involved in the fur animal industry.
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Scientifur - 36 (3/4): Proceedings of the Xth International Scientific Congress in Fur Animal Production, T. Clausen, S.H. Møller, A.S. Hammer, P.F. Larsen, T.M. Lássen, V.H. Nielsen, A.H. Tauson, L.L. Jeppesen, S.W. Hansen, J. Elnif, J. Malmkvist
- Langue
- Année de publication
- 2012
- product-detail.submit-box.info.binding
- (souple),
- État du livre
- Très bon
- Prix
- 73,99 €
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- Titre
- Scientifur - 36 (3/4): Proceedings of the Xth International Scientific Congress in Fur Animal Production
- Langue
- Anglais
- Auteurs
- T. Clausen, S.H. Møller, A.S. Hammer, P.F. Larsen, T.M. Lássen, V.H. Nielsen, A.H. Tauson, L.L. Jeppesen, S.W. Hansen, J. Elnif, J. Malmkvist
- Publié
- 2012
- Format
- souple
- Pages
- 498
- ISBN10
- 9086862055
- ISBN13
- 9789086862054
- Séries
- Mots clés
- Nonfiction, Commerce, Affaires & Gestion, Technologie & Ingénierie, Loisirs et maison, Science et Mathématiques, Sport, Économie, Agriculture, Technologie, Animaux domestiques, Industrie alimentaire, Reproduction
- Description
- These proceedings present the latest achievements and developments within the scientific community of fur animal research organised by the International Fur Animal Scientific Association (IFASA). The book contains papers on the following nutrition, feeding and management, health and disease, breeding, genetics and reproduction, behaviour and welfare and a theme on 'WelFur for mink and foxes'. The scientific results presented do not only come from traditional mink producing countries, but also from countries with more recent developments in fur animal production. The scientific community in the field of fur animal production is small, but the biologic diversity and thus the need for scientifically based knowledge in this area is similar to, or often exceeds, that of other farm animals. In this book, the most diverse and recent advancements in fur animal production were brought together in order to provide a clear overview for all those involved in the fur animal industry.