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Cooking With Belgian Beers

Great Recipes Flavoured With The Famous 'Westhoek' Beers

Paramètres

  • 144pages
  • 6 heures de lecture

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Offering a selection of recipes using local produce and beers, together with a recommendation for a beer to accompany each dish.

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Cooking With Belgian Beers, Stefaan Coutteneye, Simon Coutteneye, Jan Dhondt

Langue
Année de publication
2014
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(rigide),
État du livre
Abîmé
Prix
17,85 €

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