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Ditch the Dirt

Grow Edible Hydroponic Plants at Home

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  • 191pages
  • 7 heures de lecture

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Windowsill-to-Plate Gardening. Growing plants hydroponically―in water instead of soil―is easier thank you think. Ditch the Dirt will teach you the basics of hydroponic growing at home, including how to set up and take care of your garden, information on the most interesting edible plants, and delicious ways to use your harvest in your next meal. Written by Rob Laing, the founder of Farm.One, a first-of-its-kind urban hydroponic farm that produces herbs and edible plants for top New York City restaurants, this book is the ultimate guide on hydroponic growing at home.

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Ditch the Dirt, Rob Laing

Langue
Année de publication
2018
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Titre
Ditch the Dirt
Sous-titre
Grow Edible Hydroponic Plants at Home
Langue
Anglais
Auteurs
Rob Laing
Éditeur
Dovetail
Publié
2018
Format
rigide
Pages
191
ISBN10
0998739960
ISBN13
9780998739960
Séries
Évaluation
3,7 sur 5
Description
Windowsill-to-Plate Gardening. Growing plants hydroponically―in water instead of soil―is easier thank you think. Ditch the Dirt will teach you the basics of hydroponic growing at home, including how to set up and take care of your garden, information on the most interesting edible plants, and delicious ways to use your harvest in your next meal. Written by Rob Laing, the founder of Farm.One, a first-of-its-kind urban hydroponic farm that produces herbs and edible plants for top New York City restaurants, this book is the ultimate guide on hydroponic growing at home.