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The New Vegetarian

The Ultimate Guide to Gourmet Cooking and Healthy Living

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  • 256pages
  • 9 heures de lecture

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This collection of recipes offers complete instructions for everything from family breakfasts to candle-lit suppers and includes tips on menu planning for a balanced diet and advice on how to experiment with different ingredients

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The New Vegetarian, Colin Spencer

Langue
Année de publication
1986
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Titre
The New Vegetarian
Sous-titre
The Ultimate Guide to Gourmet Cooking and Healthy Living
Langue
Anglais
Publié
1986
Format
rigide
Pages
256
ISBN10
0241118948
ISBN13
9780241118948
Séries
Description
This collection of recipes offers complete instructions for everything from family breakfasts to candle-lit suppers and includes tips on menu planning for a balanced diet and advice on how to experiment with different ingredients