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Cooking Italian

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Italians have never lost their passion for food - partly because they are still in tune with the seasons. This book contains 100 fast-paced recipes, based around ingredients within each season. All are easy to prepare without spending hours in the kitchen.

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Cooking Italian, Valentina Harris

Langue
Année de publication
2003
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(souple),
État du livre
Très bon
Prix
1,99 €

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