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This lively and informative book is a must for all cookery enthusiasts. It is packed with recipes covering all types of cooking from easy snacks to elaborate entertaining. The recipes range from soups and starters through vegetables and salads to main dishes, puddings, cakes, and a 'glossary' of basic recipes. This is a book for practical cooks and for browsers as recipes are interspersed with tips and handy hints on all aspects of food and cookery.
Achat du livre
All About Cookery, Collectif d'auteurs
- Langue
- Année de publication
- 1983
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- (souple)
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- Titre
- All About Cookery
- Langue
- Anglais
- Auteurs
- Collectif d'auteurs
- Éditeur
- Octopus
- Publié
- 1983
- Format
- souple
- Pages
- 192
- ISBN10
- 0706417747
- ISBN13
- 9780706417746
- Séries
- Description
- This lively and informative book is a must for all cookery enthusiasts. It is packed with recipes covering all types of cooking from easy snacks to elaborate entertaining. The recipes range from soups and starters through vegetables and salads to main dishes, puddings, cakes, and a 'glossary' of basic recipes. This is a book for practical cooks and for browsers as recipes are interspersed with tips and handy hints on all aspects of food and cookery.