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An Irish Adventure with Food: The Tannery Cookbook

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  • 238pages
  • 9 heures de lecture

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This volume explores the phenomenon of Americanization and its worldwide impact, and the cultural consequences of globalization. Following an introductory overview, three chapters deal with theoretical perspectives on cosmopolitanism, Americanization, globalization, culture, modernity and immediacy. Case studies follow on France, Japan and China, and there are six chapters on transnational processes as they affect culture and society. An epilogue reflects on definitions of Americanization and anti-Americanism, and their consequences for the world.

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An Irish Adventure with Food: The Tannery Cookbook, Paul Flynn

Langue
Année de publication
2004
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Titre
An Irish Adventure with Food: The Tannery Cookbook
Langue
Anglais
Auteurs
Paul Flynn
Éditeur
Gill Books
Publié
2004
Format
souple
Pages
238
ISBN13
9781903464298
Séries
Description
This volume explores the phenomenon of Americanization and its worldwide impact, and the cultural consequences of globalization. Following an introductory overview, three chapters deal with theoretical perspectives on cosmopolitanism, Americanization, globalization, culture, modernity and immediacy. Case studies follow on France, Japan and China, and there are six chapters on transnational processes as they affect culture and society. An epilogue reflects on definitions of Americanization and anti-Americanism, and their consequences for the world.