Grand Finales

Auteurs

• Tish Boyle
• Timothy Moriarty

Paramètres

• 368 pages
• 13 heures de lecture

• Arts culinaires & Gastronomie
• Livres de cuisine
• Nourriture

En savoir plus sur le livre

"Grand Finales: The Art of The Plated Dessert" showcases stunning desserts from fifty top pastry chefs. Authors Tish Boyle and Timothy Moriarty explore the artistic schools of pastry, featuring recipes and vibrant photographs. The book offers exclusive insights into the chefs' techniques and secrets, redefining culinary artistry.

Achat du livre

• Année de publication: 1996
• Reliure: (rigide),
• État du livre: Bon
• Prix: 6,49 €