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Risotto is the king of comfort food and with over 50 tempting recipes to try you will soon be making the perfect dish with a minimum of fuss. Following a comprehensive introduction and guide to techniques, the sections are divided into cheese, vegetarian, meat and poultry, fish and shellfish risottos.
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Risotto, Christine Ingram
- Langue
- Année de publication
- 2004
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- (rigide),
- État du livre
- Bon
- Prix
- 12,49 €
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